Fast food is often touted as convenient, inexpensive and tasty. But despite these supposedly positive qualities, it is often cited …

http://www.naturalnewsresearch.com/2023-11-17-regular-consumption-fast-food-linked-fatty-liver.html

A new study has found that paper and bamboo straws, often touted as “eco-friendly” alternatives, contain higher concentrations of so-called …

http://www.naturalnewsresearch.com/2023-08-28-study-paper-bamboo-straws-higher-pfas-concentrations.html

Researchers have discovered the power of electric fields and certain elements – including silicon, gold and copper – against the …

http://www.naturalnewsresearch.com/2023-03-21-researchers-discover-power-elements-electric-fields-covid.html

Saffron (Crocus sativus) is known as the world’s most expensive spice. It has also gained a reputation for being able …

http://www.naturalnewsresearch.com/2023-03-02-saffron-fights-cancer-protects-chemo-induced-damage.html

Wakame seaweed (Undaria pinnatifida) is a staple in the Japanese diet, often served alone as a side dish or mixed …

http://www.naturalnewsresearch.com/2023-02-28-compound-wakame-seaweed-has-anticancer-properties.html

A study found that compounds in the edible lion’s mane mushroom (Hericium erinaceus) can boost brain health by aiding the growth …

http://www.naturalnewsresearch.com/2023-02-27-lions-mane-mushroom-compounds-improve-memory.html

A delicious plate of fried chicken may be something to look forward to when eating out. However, consuming fried foods …

http://www.naturalnewsresearch.com/2023-02-13-fried-foods-equal-cancer-risk-20-cigarettes.html

People who engage in higher amounts of physical activity before getting infected with the Wuhan coronavirus (COVID-19) tend to develop …

http://www.naturalnewsresearch.com/2023-01-03-people-exercise-more-less-severe-covid-symptoms.html

Cinnamon is a spice often associated with the fall season in America. It is the reason why apple pies and gingerbread …

http://www.naturalnewsresearch.com/2022-12-13-cinnamon-can-help-prevent-alzheimers-disease.html

Supplementing with vitamin D can reduce the risk of dying from Wuhan coronavirus (COVID-19) infection by at least 25 percent, …

http://www.naturalnewsresearch.com/2022-11-28-vitamin-d-reduces-covid-death-risk.html